Flender/Flender Gear Units/Helical gear box H4
hese 5 Beveridge Table 8 Frozen Blueberry Grades Commodity Grade Standard Blueberries (from fresh sound ripe fruit Canada () Possess

good avor characteristic of the blueberry bush): are cleaned of well-ripened blueberries; () pos- and stemmed; may have been sess

uniform color characteristic of washed; properly packed, frozen, and well-ripened blueberries; () are in maintained at temperatures necessary good condition;

() are practicallyto preserve product free of cap stems; () are practically Native or wild type; high bush or culti-

free from defects including clusters, vated whole leaves, or any portion thereof, large stems, green berries, undevel- oped berries, harmless extraneous ma- terial, or other defects Canada () Possess good avor characteristic of well-ripened blueberries; () pos- sess uniform color characteristic of well-ripened blueberries; () are ingood condition; () are practically free of cap stems; () are fairly free from defects including clusters, whole leaves or any portion thereof,large stems, green berries, undevel-oped berries, harmless extraneous ma-terial, or other defects Canada () Possess avor characteristic of well-ripened blueberries; () possess fairly uniform color characteristicof well-ripened blueberries; () are in fairly good condition; () are reason- ably free of cap stems; () are reason-ably free from defects including clus-ters, whole leaves or any portion thereof, large stems, green berries, un- developed berries, harmless extrane- ous material, or other defects Source : Canada Agricultural Products Act. systems can be equipped to perform texture analysis on many fresh and processed foods, including the attachments to allow traditional Warner-Bratzler shear (Sanchez et al., ,Kramer shear cell (Ng and Waldron, , or puncture probe measurements (Bourne,1; Fig. . When processing tissues to form juices or purees, viscosity measurements (Collyer and Clegg; 1, Fig. or consistency measurements (Bourne, becomeappropriate