al mounting positions Water screw pump gear units B4-VV-7B Bevel-helical gear Reduction Boxes B4

Flender/Flender Gear Units/Bevel-helical gear Reduction Boxes B4

Tain is registered for apples and pears. Good Fruit Grower 1; 4(:3. 1. Speth . Realize potential with ReTain. Amer Fruit Grower 1; June:2. 1. Sisler EC. Ethylene-binding components in plants. In: Mattoo AK, Suttle JC, eds. The Plant Hormone Ethylene. CRC Press, Boca Raton, FL, 1; 8. 1. Sisler EC, Serek . Inhibitors of ethylene responses in plants at the receptor level: recent developments. Physiol Plant 1; 1:5. 1. Gorny JR, Kader AA. Controlled-atmosphere suppression of ACC synthase and ACC oxidase in Golden Delicious apples during long-term cold storage. Am Soc Hort Sci 1; 7 7. 1. van Schaik . Ethyleenmanagement kan hardheidsverlies bij Elstar beperken. Fruitteelt 1: 1. 1. Reid MS. Ethylene in postharvest technology. In: Kader AA, technical ed. Postharvest Tech- nology of Horticultural Crops. Publication 3, Univ of Calif, Div of Agric and NaturalResources, Oakland, CA, 1:9. 1. Sherman . Control of ethylene in the postharvest environment. Hortscience 1; 2:5 6. 1. Peppelenbos HW, Brien , Gorris LGM. The inuence of carbon dioxide on gas exchange of mungbean sprouts at aerobic and anaerobic conditions. Sci Food Agric 1; 7:4. 1. Seymour GB, Taylor JE, Tucker GA. Biochemistry of Fruit Ripening. Chapman & Hall, London, 1. Maturity and Quality Grades for Fruits and Vegetables THOMAS . . BEVERIDGE Agriculture and Agri-Food Canada, Summerland, British Columbia, Canada 1 INTRODUCTION Fruit and vegetable development starts with formation of an edible partfruit setting, seedling emergence, tuber development, or stalk developmentand ends with loss ofedible character through physiological deterioration, development of brous character, orspoilage through microbiological intervention (Ryall and Lipton, 1; Reid, . The state of maturity of fresh horticultural commodity is therefore continuum along this development scale (Fig. . time scale is associated with this development, but the exactlength of the scale is variable and unique to the commodity. The term mature implies