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fingers and blades.5.3 Check correct rotation mixing star anti clockwise; mixing pan anti clockwise. All when viewed from the top. 5.4 Discharge door and blade correct operation. 5.5 Blade operating clearances adjust in line with maintenance instructions.5.6 Never exceed manufacturers maximum capacity as detailed in specification. SHUTDOWN 6.1 Prior to any work being carried out mixer to be isolated and physically locked off. Recommended equipment double key exchange system. 6.2 Follow procedure detailed in company and users Health and Safety Policy at all times. 6.2 Ensure all storage bins containing materials to be mixed are isolated. 6.3 Shut off water supply and drain off water tank or flowmeter MAINTENANCE 7.1 Ensure that all maintenance is carried out in accordance with the Parts and Operating manuals and proprietary manufacturers specific instruction. 7.2 Isolate electrical and other services to the mixer as section 6 above.7.3 Service at recommended intervals.7.4 Use Croker manufactured replacement parts supplied by WINGET LIMITED. GENERAL 8.1 Under no circumstances should the Maximum Batch Loads be exceeded by either weight and volume as stated in Technical Specification. 8.2 Mixer star blades to be checked daily for damage. 8.3 Pan rim and base wearing plates must be replaced before excessive wear causes distortion. 8.4 Ensure mixing pan is rotating concentrically and pan base is rotating in horizontal plane. 8.5 Mixer must not be stopped and started when there is mix in the pan. 8.6 Refer to Contract Drawing for scope of supply. Site instruction notes outlining weights etc. 8.7 Refer to Method Statement when installation and commissioning is responsibility of Winget Limited. Nett Weights Max (kgs) 9.1 RP5XD 7 RP1XD 4 RP1XD 8 RP1XD 4RP2XD 1 RP3XD 7RP4XD 2 FP1 4RP5XD 2 FP1 4RP8XD 2 FP2 4 9.2 Refer to technical specification for nett weights of ancillary equipment.9.3 Refer to contract drawing for nett weights of ancillary equipment. Miscellaneou